Make Your Own Bacon Bits

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Make your own bacon bits in just 15 minutes. They taste SO much better than store-bought!

If you’ve ever tried “real” bacon bits from the store, you’ve probably been sorely disappointed. The taste of bacon is completely off, and those flavorless pieces do absolutely nothing except pile even more calories on top of a small salad or baked potato. {And it’s not like they’re even worth it!}

But who has time to cook bacon every time you need it as a topping or for a recipe? It’s actually easier than you might think.

All you have to do is set aside 15 minutes and whip up a big batch of bacon all at once. Since they keep amazingly well in the freezer, you’ll always have a stash on hand whenever the need for bacon bits arise!

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Cookies and Cream Ice Cream Cake

There's no need to buy expensive cakes when you can make your own right at home. This Cookies and Cream Cake is an extra special treat!

Don’t buy expensive ice cream cakes when you can make ones that taste even BETTER at home. This Cookies and Cream Cake has gooey vanilla frosting on the inside, crunchy chocolate cake on the inside, and just the right amount of ice cream sandwiched between the two!